Issue 4
Date of publication:
21.09.2020
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Этнографическое обозрение, Issue number 4
Issue publications 4
Pages
Special Theme of the Issue: Homo Carnivorus: Traditions of Meat Preservation in Southern and Central Europe (guest editors O.D. Fais-Leutskaia and M.Yu. Martynova)
5-14
31-41
Pršut as an Element of Cultural Convergence in the Food Habits of Croats, Montenegrins, and Serbs
Стр. 42-56
42-56
57-71
72-83
Ethnographic Studies of Local Groups of Russians
Personal Names among the Dukhobors
Стр. 84-101
84-101
102-115
116-131
History of the Discipline
In the Labyrinth of History and Politics: Soviet Studies of the Sakhalin Ainu (1946–1949)
Стр. 132-149
132-149
150-166
From “Islam Observed” to “Discursive Tradition”: On the Key Concepts of Western Anthropology of Islam
Стр. 167-185
167-185
Book Reviews
186-189